{"id":91,"date":"2024-04-15T14:18:09","date_gmt":"2024-04-15T14:18:09","guid":{"rendered":""},"modified":"2024-04-15T14:18:09","modified_gmt":"2024-04-15T14:18:09","slug":"the-impact-of-perceived-usefulness-perceived-ease-of-use-variety-of-food-choice-and-perception-of-covid-19-risk-towards-behavioral-intention-and-attitude-towards-behavioral-as-intervening-in-online","status":"publish","type":"post","link":"https:\/\/online.binus.ac.id\/business-management\/2024\/04\/15\/the-impact-of-perceived-usefulness-perceived-ease-of-use-variety-of-food-choice-and-perception-of-covid-19-risk-towards-behavioral-intention-and-attitude-towards-behavioral-as-intervening-in-online\/","title":{"rendered":"The Impact of Perceived Usefulness, Perceived Ease of Use, Variety of Food Choice and Perception of Covid-19 Risk Towards Behavioral Intention and Attitude Towards Behavioral as Intervening in Online Food Delivery Service Usage During Pandemic Covid-19"},"content":{"rendered":"<p><a href=\"https:\/\/online.binus.ac.id\/wp-content\/uploads\/2024\/04\/Poster-5.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-16112\" src=\"https:\/\/online.binus.ac.id\/wp-content\/uploads\/2024\/04\/Poster-5-768x1086.jpg\" alt=\"\" width=\"768\" height=\"1086\" srcset=\"https:\/\/online.binus.ac.id\/wp-content\/uploads\/2024\/04\/Poster-5-768x1086.jpg 768w, https:\/\/online.binus.ac.id\/wp-content\/uploads\/2024\/04\/Poster-5-1200x1698.jpg 1200w, https:\/\/online.binus.ac.id\/wp-content\/uploads\/2024\/04\/Poster-5-1086x1536.jpg 1086w, https:\/\/online.binus.ac.id\/wp-content\/uploads\/2024\/04\/Poster-5-1448x2048.jpg 1448w, https:\/\/online.binus.ac.id\/wp-content\/uploads\/2024\/04\/Poster-5-480x679.jpg 480w, https:\/\/online.binus.ac.id\/wp-content\/uploads\/2024\/04\/Poster-5-1024x1449.jpg 1024w, https:\/\/online.binus.ac.id\/wp-content\/uploads\/2024\/04\/Poster-5.jpg 1587w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/a><\/p>\n<p>Advancements in technology, particularly internet connectivity, have significantly impacted various aspects of daily life, notably evidenced by the proliferation of internet users and the widespread adoption of applications such as e-commerce platforms, video streaming services, and online transportation apps. Among these, online food delivery services have emerged as particularly popular, especially during the COVID-19 pandemic, where their usage has surged. This trend reflects the role of such services in mitigating the spread of the virus, as they offer a means of accessing necessities without the need for physical interaction. In response to the pandemic, governments have implemented measures like Large-scale Social Restrictions (PSBB) and Enforcement of Community Activity Restrictions (PPKM), prompting a shift towards digitalization and modernization in people&#8217;s behaviors. For instance, individuals have increasingly turned to food delivery apps to fulfill their dietary needs instead of dining out at restaurants directly.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Encouraging the use of online delivery services over in-person dining can minimize physical interactions and potential exposure to the virus, contributing to the goal of controlling the spread of COVID-19 and ensuring good health. The shift towards digitalization and reliance on online services in response to the pandemic has implications for urban sustainability and community resilience<\/p>\n<p>Keywords: SDG 3 (health),\u00a0 \u00a0SDG 11 (city, human settlement, urban metropolitan)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Advancements in technology, particularly internet connectivity, have significantly impacted various aspects of daily life, notably evidenced by the proliferation of internet users and the widespread adoption of applications such as e-commerce platforms, video streaming services, and online transportation apps. Among these, online food delivery services have emerged as particularly popular, especially during the COVID-19 pandemic, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":92,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-91","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-academic-product-poster"],"_links":{"self":[{"href":"https:\/\/online.binus.ac.id\/business-management\/wp-json\/wp\/v2\/posts\/91","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/online.binus.ac.id\/business-management\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/online.binus.ac.id\/business-management\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/online.binus.ac.id\/business-management\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/online.binus.ac.id\/business-management\/wp-json\/wp\/v2\/comments?post=91"}],"version-history":[{"count":0,"href":"https:\/\/online.binus.ac.id\/business-management\/wp-json\/wp\/v2\/posts\/91\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/online.binus.ac.id\/business-management\/wp-json\/wp\/v2\/media\/92"}],"wp:attachment":[{"href":"https:\/\/online.binus.ac.id\/business-management\/wp-json\/wp\/v2\/media?parent=91"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/online.binus.ac.id\/business-management\/wp-json\/wp\/v2\/categories?post=91"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/online.binus.ac.id\/business-management\/wp-json\/wp\/v2\/tags?post=91"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}